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Jung in years - rich in experience and successThe specialty foods from the home PAYK's Taubenküche found more than ten years of successful application. Modern knowledge of animal nutrition, especially for science and sports medical field today in the development of supplementary feed the pigeons for sport more and more involved. With the aim that as few or no drugs are given, the owner Waldemar Payk at an optimum year-round supply.
ReviewsWaldemar Payk, founder of the pigeons Payk's kitchen, has its 12th Year of life a passionate breeder, with excellent manner in theory and practice be brought into line. In the year of the company's inception in 1997 won the former Waldemar Payk Ruhr region championship - a milestone in his career. Another highlight was the victory on the zone-Munich flight in 2005. The very idea of product sales was born when Waldemar Payk variety Gemüseund herb varieties in their own kitchen and cooked the first video films about a successful pigeon supply emerged. Here lies the origin of the name later as "doves Payk's Kitchen". Today, natural products, such as immune-bronchial mix, Aero-Mix herbs and vegetables purification mix of specialist firms after the original recipe produced.
Payk ´s Total ConceptTogether with nutritionist Dr. Lutz-Peter Lührmann from Witten developed owners Waldemar Payk a product rail for an optimal year-round supply. The Payk's diet approach was strictly scientific and medical knowledge to develop sport. The basic diet consists of the base-mix products, Energieund force mix. Especially during the Wettflugvorbereitung find the three B + E + K products weekly application. Base represents a balanced mix of year-round supply of fully-fledged food components safely and therefore used in the Mauser, rearing and travel phase. It follows in the second week half-strength mix, a protein-rich Aufbaukost with essential amino acids. Completed the supply of energy mix, an optimized Kohlehydratzusammensetzung for the contest phase. For Payk system, there are two different feed mixtures, namely Payk's No. 1 and Payk's No. 2, the company Matador in Recklinghausen distributed. Payk's No. 1 is a low-protein and easily digestible food, also known as diet, cleaning food or diet can be used. Payk's No. 2 is a protein, carbohydrate and fat-rich feeding pigeons, it is suitable for rearing Mauserund time as well as for the winter resting and travel have been developed and should be Payk's No. 1 combined. The two compounds - the only one with Bruch corn - were specifically on the method Payk vote. The system is Payk but also with other modern feeding concepts combined.
OutlookThe products from the home Payk find today in Germany and abroad more and more satisfied users. For the customer base provides Waldemar Payk a telephone counseling service, this is in accordance with the motto: "We have no secrets, talk to us." Rolf Schlömer |
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